All Recipes

Oatmeal Banana

It's great to make breakfast fruit.

6 Steps

Fried Flammulina mushroom with tomato

It's a delicious dish made by myself. I like to eat Flammulina mushroom and tomato. So I tried it. It's delicious.

9 Steps

Spicy pot

I want to eat the hot pot.

6 Steps

Fried rice with soy sauce

I had nothing to do at home yesterday noon. I used some leftovers to cook if I didn't want to cook.

12 Steps

Peanut, eyebrow bean, red bean and sugar water

Peanuts, eyebrow beans and red beans are mixed to cook. The taste is very special. It also has the effect of invigorating the spleen and promoting dampness and appetite.

6 Steps

Red bean and job's tears soup

Summer used to be sweaty. But now people like air conditioning. Dampness in the body. How about a bowl of red bean and job's tears soup

8 Steps

Jinhua wonton

When I was a kid, we had a holiday. When we were on weekends, we wrapped up wonton at home. My mother rolled the dough. My sister and I wrapped it. We worked all afternoon. In the evening, the whole family sat together and ate wonton. We could e... ...

15 Steps

Durian Melaleuca

I just like cream and durian.

6 Steps

Fried sauce

Suddenly I want to eat noodles with soy sauce. So....

5 Steps

Braised spare ribs

There are many ways to make ribs. I feel they are delicious. The ribs of a pig are the closest to the bone. It has a lot of lean meat. It's not fat. It's very traditional and classic to cook in brown sauce. Braised pork ribs are very delicious. ... ...

13 Steps

Braised chicken with chestnut

Autumn is coming. Fresh chestnuts are on the market. Roasted chicken with chestnuts has become a popular delicacy for the whole family. Chestnut has the effect of Tonifying Qi, kidney and stomach. It's soft, waxy and delicious when cooked. Chick... ...

9 Steps

Sweet and sour prawns

When I was a child, my mother used to make it for Chinese New Year's day. It's sour and sweet. Now the little children in my family love it.

7 Steps

Rose dumpling skin roll

It's very convenient to make breakfast the next day if you prepare the dumpling skin and meat filling in advance.

6 Steps
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